I scream, you scream, we all scream: "Hopkins Ice Cream!"

. . . Just a Hopkins skip an' a jump from 5-Points!

Fresh

Almost anything you order is likely to have been made less than 48 hours ago. It hasn't been sitting in trailers for weeks on end. Our ice cream makers often work past midnight (with immaculately clean stainless machinery) to make sure you get only the freshest homemade ice cream and sherbet selection anywhere on Delmarva Peninsula.

Rich ‘n Creamy

You are assured of getting only the finest Cloverland base-mix Land O Lakes consistency 14% butterfat in every lick and biteful . . . Sorry, not recommended for serious, year-round dieters!

Consistent

You can count on Hopkins Ice Cream being solid ice cream — vs. what you buy in the store that's pumped full of air! We figure if you want air, you'll go to the ocean, the mountains, or a gas station tire pump. At Hopkins, you get only the richest super premium quality.

Flavors

You can usually count on 20 unique popular flavors, from Butter Pecan and Cappuccino Delight to Strawberry Cheesecake [See list below], but sometimes we run out because we refuse to stockpile inventory.

Special Orders

With a couple of days advance notice, we will custom-order batches to make sure you can get what you want when you want it. Please give us at least two weeks to prepare for fresh delivery for your wedding, baptism, graduation, homecoming, or other special event.